2009年3月14日星期六

yummy creamy lunch haha~


it looks yummy right?...haha it does hhahahaha...(crazy)

i made colourful rontini with creamy gravy for Sat lunch.

the gravy mixed with chopped celery,miced garlic and scallopes and pour apon the rontini....woooo~ (please forgive my exaggerate description hahaha because it is so successful and delicious)

actually this is my sceond time to make the creamy gravy, the above description obviously explains that i couldn't make the gravy successfully at the first time.So...i made it this time and so yummy. i know i can actually buy instant gravy instead of cooking it myself but... i don't have at home so just try to make it by what i have on hand.

anyway:P it is yummy and the important part.Honey loves it too:) yeah yeah yeah!!!!

You can try yourself too.

ingradients:

butter  25g
flour    25g
chicken broth  500ml 

Directions:

1.heat the saucespan with low heat.Melt butter and add flour.Stir the batter for 2-3 mins
2.remove saucepan from heat for a while
3.Keep stiring and add chicken broth
4.put saucespan back to low heat while keep stiring for 10-15 mins, remove the bubble at the top if there is

wish you enjoy it.

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